Authors

  1. Ahonen, Kathleen MSN, RN, NP
  2. Lee, Carolyn PhD, RN, CNE
  3. Daker, Emily BSN

Abstract

The authors describe the development and incorporation of a multidisciplinary community garden as a service project in a baccalaureate nursing cohort in an urban university. The concepts of professional ethics and service, application of nutritional theory to a community cohort, and competencies in community health nursing are briefly discussed and applied to this service project.