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Authors

  1. Dwyer, Johanna DSc, RD
  2. CATCH Collaborative Working Group
  3. Garceau, Anne O. MS, RD
  4. Evans, Marguerite MS, RD
  5. Li, Donglin MPH, MD
  6. Lytle, Leslie PhD, RD
  7. Hoelscher, Deanna PhD, RD
  8. Nicklas, Theresa A. DrPH, RD
  9. Zive, Michelle MS, RD

Abstract

Eighth-grade students use vitamin and mineral supplements to a much greater extent than previously. Implications for dietary assessment and counseling are provided.