Buy this Article for $7.95

Have a coupon or promotional code? Enter it here:

When you buy this you'll get access to the ePub version, a downloadable PDF, and the ability to print the full article.


  1. Kolasa, Kathryn M. PhD, RD, LDN
  2. Dial, Jeff MPH, MS, CHE
  3. Gaskins, Scottie MAEd
  4. Currie, Russ MSTS


The American Medical Association and other groups call for health-promoting foods to be served in hospitals and other healthcare facilities. This article describes ways to accomplish this goal.