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  1. Finn, Susan PhD, RD, FADA
  2. Kennedy, Eileen DSC, RD, FAND
  3. Brown, Katie EdD, RDN


The role of nutrition and dietetics professionals across all areas of practice is more vital than ever, given the current global landscape in the context of climate change and resource scarcity. Shared values and goals connect nutrition and dietetics professionals across the world in learning, research, and nutrition practice. It is now possible for the nutrition and dietetics profession to move boldly into the sphere of food systems and sustainability, offering unique expertise and leadership for the future.