Buy this Article for $7.95

Have a coupon or promotional code? Enter it here:

When you buy this you'll get access to the ePub version, a downloadable PDF, and the ability to print the full article.

Authors

  1. Finn, Susan PhD, RD, FADA
  2. Kennedy, Eileen DSC, RD, FAND
  3. Brown, Katie EdD, RDN

Abstract

The role of nutrition and dietetics professionals across all areas of practice is more vital than ever, given the current global landscape in the context of climate change and resource scarcity. Shared values and goals connect nutrition and dietetics professionals across the world in learning, research, and nutrition practice. It is now possible for the nutrition and dietetics profession to move boldly into the sphere of food systems and sustainability, offering unique expertise and leadership for the future.