Nutrition Today | September/October 2009 Vol.44 Issue 5 | NursingCenter

Nutrition Today

September/October 2009 Volume : 44 Issue Number : 5

Nutrition Today

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Continuing Education

NCPD

Hydration and Health Promotion
Kathryn M. Kolasa PhD, RD, LDN,Carolyn J. Lackey PhD,Ann C. Grandjean EdD, FACSM

Contact Hours: 3* Expires: 9/3/2021

Featured Articles

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BUSINESS AND NUTRITION: Americans' Food Shopping in Today's Lousy Economy (Part 2)
Jim Tillotson PhD MBA
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NUTRITION AND COMMUNCATIONS: Managing and Understanding Sweetness: Common-Sense Solutions Based on the Science of Sugars, Sugar Substitutes, and Sweetness
K. Dun Gifford JD,Sara Baer-Sinnott MS, RD,Laura N. Heverling MS, RD
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NUTRITION AND PHYSICAL ACTIVITY: Protein for Athletes: Quantity, Quality, and Timing
Christine Rosenbloom PhD, RD, CSSD
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Prevalence of Self-reported Lactose Intolerance in a Multiethnic Sample of Adults
Theresa A. Nicklas DrPH,Haiyan Qu PhD,Sheryl O. Hughes PhD,Sara E. Wagner MPH,H. Russell Foushee PhD,Richard M. Shewchuk PhD

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